Brewer's Table

  • Spring 2017

Crispy Roasted Brussel Sprouts~ $8 (GF)

Roasted brussels sprouts tossed with preserved lemon, crushed red pepper, olive oil, and parmesan cheese

Arugula Salad~ $10 (GF)

Maple roasted butternut squash & dried cranberries, walnuts, parmesan cheese, and Apple Cider Vinaigrette
add chicken $4, tri-tip $5, shrimp $5, or salmon $6

Roasted Butternut Squash Pasta~ $13

Penne, roasted brussel sprouts, mushrooms, red onion, garlic, butter, olive oil

Mustard Thyme Chicken~ $15 (GF)

Sauteed chicken breasts in a mustard thyme sauce with carrots, shallots, white wine, dried apricots, grilled asparagus, and butternut squash.

Look for the (GF) gluten free or (V) vegan symbols.
* This is not a gluten free establishment. Please notify your server of any allergies.